Why Make This Recipe

Bacon Cheeseburger Stuffed Tater Tot Cones are the perfect snack or meal for anyone who loves comfort food! They combine crispy tater tots with gooey cheese and savory bacon, all packed into a fun cone shape. This recipe is not just tasty, but it’s also easy to eat, making it ideal for parties, game day, or just a family dinner. Everyone will love these cheesy, meaty treats!

How to Make Bacon Cheeseburger Stuffed Tater Tot Cones

Ingredients:

• 6 slices beef bacon, cooked and crumbled
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• 1/4 cup ketchup
• 1/4 cup yellow mustard
• 1/4 cup mayonnaise
• Tater tots (enough to form cones)

Directions:

1. Preheat the oven according to the tater tot package instructions.
2. Cook the bacon until crispy and crumble it.
3. In a mixing bowl, combine the crumbled bacon, cheddar cheese, mozzarella cheese, ketchup, mustard, and mayonnaise.
4. Form tater tots into cone shapes and place them on a baking sheet.
5. Fill each cone with the bacon and cheese mixture.
6. Bake in the oven until the cheese is melted and the tater tots are crispy, about 15-20 minutes.
7. Serve immediately and enjoy your handheld burger goodness!

How to Serve Bacon Cheeseburger Stuffed Tater Tot Cones

Serve these tasty cones hot right out of the oven. You can add extra condiments like more ketchup, mustard, or even pickles on the side for dipping. They are great as snacks for parties or fun family dinners. You can also present them on a platter for an exciting appetizer.

How to Store Bacon Cheeseburger Stuffed Tater Tot Cones

If you have leftovers, let them cool completely, then place them in an airtight container. Store in the refrigerator for up to 3 days. To reheat, place them in the oven for a few minutes until heated through to retain their crispiness.

Tips to Make Bacon Cheeseburger Stuffed Tater Tot Cones

• Make sure the bacon is crispy for the best texture and flavor.
• Feel free to mix in additional ingredients like chopped onions or jalapeños for an extra kick.
• Use a variety of cheeses like pepper jack or gouda for a different flavor profile.
• If you want more crunch, sprinkle some crushed chips on top before baking!

Variation

You can easily adapt this recipe by using turkey bacon or a meat alternative for a healthier option. Adding veggies like diced tomatoes or lettuce can also create a fresher take on these cones.

FAQs

Can I make these cones ahead of time?
Yes, you can prepare the filling and form the cones ahead of time. Just bake them when you’re ready to serve.

Can I freeze the stuffed cones?
Yes, freeze the filled cones before baking. When ready to eat, bake them straight from the freezer and add a few extra minutes to the cooking time.

What can I substitute for tater tots?
You can use hash browns or small potato pancakes as a substitute for the cones if you prefer.