Bacon Cheeseburger Stuffed Tater Tot Cones

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why Make This Recipe

Bacon Cheeseburger Stuffed Tater Tot Cones combine two favorite comfort foods: cheeseburgers and tater tots. This fun and tasty dish is great for parties, game days, or just a special family dinner. They are easy to make, delicious to eat, and sure to impress your guests!

How to Make Bacon Cheeseburger Stuffed Tater Tot Cones

Ingredients

  • 1 lb ground beef
  • 1 cup shredded cheddar cheese
  • 24 frozen tater tots
  • 1 cup shredded mozzarella cheese

Directions

  1. Preheat your oven to 400°F (200°C).
  2. Cook the ground beef in a skillet over medium heat until browned. Drain any excess fat.
  3. Prepare the tater tots according to package instructions, typically baking them until golden and crisp.
  4. In a bowl, mix the cooked ground beef with the shredded cheddar cheese and mozzarella cheese.
  5. Take the tater tots and form them into cones (you can use a piece of foil as a mold if needed).
  6. Stuff the cheese and beef mixture into each tater tot cone.
  7. Bake the stuffed cones in the oven for an additional 10-15 minutes until the cheese is melted and bubbly.
  8. Serve warm and enjoy your Bacon Cheeseburger Stuffed Tater Tot Cones!

How to Serve Bacon Cheeseburger Stuffed Tater Tot Cones

Serve your tater tot cones hot out of the oven. You can add condiments like ketchup, mustard, or ranch dressing for extra flavor. Also, consider serving them with a side of fresh veggies or a simple salad.

How to Store Bacon Cheeseburger Stuffed Tater Tot Cones

If you have leftovers, store them in an airtight container in the fridge for up to 3 days. To reheat, place them in the oven at 350°F (175°C) until warm.

Tips to Make Bacon Cheeseburger Stuffed Tater Tot Cones

  • Make sure to crisp the tater tots well; this helps them hold their shape when forming the cones.
  • You can add crispy bacon bits to the beef and cheese mixture for extra flavor.
  • Use a variety of cheeses to customize the flavor. Pepper jack or gouda can add a nice twist.

Variation

You can turn this dish vegetarian by using plant-based ground meat and omitting the cheese. You can also add diced vegetables like peppers or onions to the beef mixture for added nutrition.

FAQs

Can I use fresh tater tots instead of frozen?
Yes, fresh tater tots can be used, but you’ll need to cook them according to their instructions first.

What other fillings can I use in the cones?
You can fill them with chicken, pulled pork, or even just veggies and cheese for a different flavor.

Can I make these ahead of time?
Yes, you can prepare the filling and shape the cones earlier. Just fill and bake them when you are ready to serve!

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