why make this recipe
Mexican White Trash Casserole is a fun and hearty dish that combines the flavors of Mexican cuisine with the convenience of a casserole. It’s a great option for family dinners, potlucks, or game day gatherings. The ingredients are easy to find and the preparation is quick, making it a favorite for busy cooks. Plus, who doesn’t love cheesy, crunchy, and flavorful comfort food?
how to make Mexican White Trash Casserole
Ingredients:
- 1 bag Nacho Doritos, crushed
- 2 cups shredded chicken or ground beef
- 2 cups shredded cheese
- 1 can (10.75 oz) cream of chicken soup
- 1 can Rotel tomatoes, undrained
- 1/2 cup sour cream
- 1/2 cup milk
- 1/2 package taco seasoning
Directions:
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the crushed Doritos, shredded chicken or beef, shredded cheese, cream of chicken soup, Rotel tomatoes, sour cream, milk, and taco seasoning.
- Stir until well mixed.
- Spread the mixture evenly in a baking dish.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
- Serve hot.
how to serve Mexican White Trash Casserole
Serve the casserole hot straight from the oven. It pairs well with a side of guacamole, salsa, or a fresh green salad. You can also sprinkle some extra cheese on top or add sliced olives for extra flavor. This dish is perfect for feeding a crowd!
how to store Mexican White Trash Casserole
To store leftovers, let the casserole cool to room temperature. Place any uneaten portions in an airtight container in the fridge. It will stay fresh for about 3-4 days. You can also freeze the leftovers for up to 2 months. Just reheat in the oven when you’re ready to enjoy it again.
tips to make Mexican White Trash Casserole
- For extra crunch, sprinkle more crushed Doritos on top before baking.
- You can mix in cooked black beans or corn for added texture and nutrition.
- If you want a spicier casserole, use spicy taco seasoning or add jalapeños.
variation (if any)
You can easily customize this casserole by using different proteins like shredded pork or turkey. For a vegetarian version, omit the meat and use black beans or lentils instead. Feel free to play around with different types of cheese as well, such as pepper jack or cheddar.
FAQs
1. Can I make Mexican White Trash Casserole ahead of time?
Yes! You can prepare the casserole a day in advance. Just cover it and store it in the fridge until you’re ready to bake it.
2. Is this casserole spicy?
The level of spice depends on the taco seasoning and the type of Rotel tomatoes you use. You can choose mild or hot varieties based on your preference.
3. Can I use other types of chips instead of Doritos?
Absolutely! Feel free to use any tortilla chips you like, or even Fritos for a different flavor experience.
